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Merlettaie Offida DOCG Pecorino 2020 BIO - Vegan

Ciù Ciù

Regular price SFr. 13.00

Tax included.

VINTAGE 2020 

 

BIO - Vegan wine

 

The lace makers of Offida weave threads with quick and precise gestures, the last witnesses of an ancient and precious art whose origin is lost in memory and over the years ... thus the origin of Pecorino, a noble Italic vine, austere and powerful, relegated for decades to barren and steep mountain slopes of the Piceno Apennines. Rediscovered today by the passion of a few winemakers, rare and precious, capable, even over the years, of unleashing an intense personality, evoking ethereal and persistent sensations. Personality and power enhanced by the fermentation in noble woods of this product, an example of historical memory and new heroic wisdom.

 

IN THE VINEYARD

Grapes: 100% Pecorino

Geographical area of production: Municipality of Acquaviva Picena and Offida, province of Ascoli Piceno

Soil: medium-textured tending to clayey

Altitude: 280 m. s.l.m.

Training system: spurred cordon

Harvest: manual, first ten days of September

 

IN THE BASEMENT

Vinification: the decanted must is left to ferment in medium-sized oak barrels where it remains for a period of 6 months in contact with the fermentation lees.

 

TASTING NOTES

Color: straw yellow with a good chromatic charge

Bouquet: very intense and persistent of wild herbs and hawthorn flowers, with an intriguing vanilla impact

Taste: with good freshness and flavor on the palate, it is soft and enveloping

 

THE PRICES

Silver medal, International Wine Challenge 2016 AWC Vienna