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Pinot Grigio IGP 2020

Pierpaolo Pecorari

Regular price SFr. 18.00

Tax included.

Vintage 2020


Grape variety: Pinot Grigio


Municipality of production: San Lorenzo Isontino, Mossa, Moraro.


Nature of the soil: calcareous gravelly plateau (60 meters above sea level)


Training System: Guyot 5.600 vines / ha


Yield: 50 hl / ha


Vinification: Fermentation in steel tanks (20 ° C). Permanence on the fine deposit for 7 months with weekly battonage. Bottling and brief refinement in the bottle.


Aging potential: 4 - 6 years


Serving temperature: 11 ° C


Pairing: Fish, shellfish and seafood, pasta dishes, white meats.


Dishes proposals: Chardonnay marinated chicken with potatoes and carrots. Crostini with rosemary lentil cream. Redfish with thyme