Spedizioni nel resto della Svizzera 20CHF.
IN THE VINEYARD
Grapes: 100% Chardonnay
Climate: temperate alpine
Soil: clayey
Training system: pergola
Yield: 85 hl / ha
IN THE BASEMENT
Fermentation: in steel containers at a controlled temperature and protected from oxygen
Aging: on fine lees
Analytical data: alcohol content 13.5% vol., Total acidity 5.7 g / l, residual sugars 1.0 g / l
TASTING
Color: pale golden
Bouquet: fruity, among others the hint of banana emerges, made elegant by the microclimate of the area
Taste: confirms all expectations, fresh and with a good structure, it closes with a moderate persistence
Pairing: it is recommended as an aperitif and accompanied with fish dishes
Serving temperature: 7-9 ° C
