Spedizioni nel resto della Svizzera 20CHF.
IN THE VINEYARD
Grapes: 100% Arneis
Vineyards: in the Municipality of Montà at 330 m a.s.l. with East-South East exposure, 25% slope
Soil type: 45% sand, 35% silt, 20% clay
Vineyard age: 25 years
Average production: 100 q / Ha
Harvest period: first ten days of September
IN THE BASEMENT
Pressing: soft in a controlled atmosphere (carbon dioxide)
Fermentation: 15 days at 16-17 ° C in steel
Aging: 5 months in steel on the fine lees
TASTING NOTES
Color: greenish, clear and typical
Bouquet: fresh with floral and herbaceous aromas, hawthorn dominates the sense of smell
Taste: gives an intense freshness that integrates well with the softness
Pairing: seafood salads
Serving temperature: 10-12 ° C